To start making Andhra Dondakaya Ulli Kura Karam Recipe, prep all of the substances and stay them able.
Position the lower Dondakaya within the force cooker, sprinkle salt in conjunction with 2 tablespoons water and force prepare dinner for two whistles.
Flip off the warmth after 2 whistles and open the force cooker right away by way of freeing the load with the fork or hanging the cooker beneath chilly working water.
That is to make sure we do not overcook the Dondakaya/ Tindora. Stay this apart.
Subsequent step is the roast and grind the masala.
Warmth a small pan over medium warmth; upload the chana dal and urad dal and roast till they modify colour.
As soon as they’re turning just a little brown, upload the methi seeds, coriander seeds, sesame seeds, cumin seeds, pink chillies. Stir for approximately a minute till they start to unlock the aromas.
As soon as completed, flip off the warmth and make allowance the roasted masala to chill.
As soon as cooled, upload the masala, the roasted peanuts and tamarind to a small jar of the mixer grinder, upload mix to make a powder. Grind this with none water. Stay this apart.
The overall step is to now put in combination the entirety for the Andhra Dondakaya Ulli Kura Karam.
Warmth oil in a heavy bottomed pan, over medium warmth; upload the mustard seeds and make allowance it to crackle.
As soon as completed, stir within the asafoetida and curry leaves for a couple of seconds.
Upload the cooked Dondakaya / Tendli/ Tindora and the bottom roasted masala. Give it a stir to mix it neatly.
Duvet the pan and switch the warmth to low and prepare dinner the Dondakaya Ulli Kura Karam for approximately 10-15 mins in order that all of the flavours get better absorbed to usher in a scrumptious style. Take a look at the salt and alter in keeping with style.
As soon as completed, flip off the warmth and switch the Andhra Dondakaya Ulli Kura Karam to a serving bowl and serve scorching.
Serve Andhra Dondakaya Ulli Kura Karam Recipe in conjunction with Steamed Rice Recipe, and Andhra Taste Bendakaya Charu Recipe for a scrumptious lunch or dinner.