Probably the most very best portions of summer season must be mangoes. All of us love making other dishes with this scrumptious fruit, similar to mango ice cream, mango kheer, mango phirni, mango pudding, and everybody’s favorite mango shakes. However what do you do with the peel after you have loved the fruit? If, like many of us, you throw it away, forestall proper there. A video doing the rounds on Instagram displays you the right way to make pickle the usage of simply the peels. The caption of the video reads, “Kya aap isse khaate hain ya phenk dete hain? [Do you eat it or throw it away]?”
The method starts with putting mango peels in a cooker, adopted via a spoonful of salt and a little bit turmeric. After including part a cup of water to the cooker, it’s put on a range. 3 whistles later, the peels are taken out, and the water is saved one by one in any other container. The peels are then reduce into small items. Subsequent, numerous spices are added to the peels and combined smartly. In a wok, some oil is heated with hing and mustard seeds. After they begin to crackle, cumin seeds and mango peels are added to the wok. After stirring, the reserved mango water is poured into the wok. The combination is cooked till the water totally evaporates and the oil separates.
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Take a look at the video under:
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The video accrued over four million perspectives. On the other hand, the foodie group does no longer appear to be inspired via the recipe. A remark learn, “Tremendous silly video.” Every other one added, “Nahi achi lagi [Didn’t like it].” An individual requested, “Why are you wasting precious and our time?” “Arrey yaar abh yahi din dekhna baaki tha [Now this was the only thing left to be seen],” learn a remark. An Instagrammer stated, “Abdomen ache entered the chat.”
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